Jawatan Kosong Cafe Manager Putrajaya -RM3000-RM4000
Cafe Manager (Presint 15, Putrajaya) Working Days : 6 days ( 8am-4.30pm) Nature of Business : F&B Industry -Recruit, hire, train & supervise cafe staff
Jawatan Kosong Cafe September 2026. There are 75 Kerja Kosong Cafe in and related to Jawatan Kosong Cafe, Jobs for Cafe, Cafe Job Openings, Cafe Job Vacancies, Cafe Job Opportunities at Jawatan Kosong 2026. Find your desired Kerja Kosong Cafe below.
Cafe Manager (Presint 15, Putrajaya) Working Days : 6 days ( 8am-4.30pm) Nature of Business : F&B Industry -Recruit, hire, train & supervise cafe staff
Responsible for preparing and selling coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as expresso, caffe latte, etc. Responsible for
Job Scope: To brew coffee or tea and to serve the drinks to customers Welcoming customers and greet every customer with a big smile and
JOIN OUR GROWING TEAM! ✅ Opportunities for promotion ✅ EPF, EIS,SOCSO ✅ Training provided ✅ Overtime ✅ Medical benefits Supervisor Job Scope: Create employees’ schedules
Mahir dalam menggunakan komputer (Microsoft Office Word, Excel, PowerPoint) Mahir dalam asas matematik dan kira-kira Mahir berkomunikasi Dapat mengurus masa dengan baik Teliti dan Berdedikasi
Full Job Description At Kopi Ping Cafe, maintenance are essential for our day to day operations. Full job description Handle maintenance what the outlet needed.
JOIN OUR GROWING TEAM! ✅ Opportunities for promotion ✅ EPF, EIS,SOCSO ✅ Training provided ✅ Overtime ✅ Medical benefits Supervisor Job Scope: Create employees’ schedules
Responsibility Prepare or serve hot or cold beverages according to customer's order Accurately bringing sales orders into the cash register and counting back charge to
Responsibility Responsible for assisting the station manager in executing station operations during scheduled shifts, deploying and leading the shift team to deliver great customer service.
If you think you are ready to ROCK, Please join US by applying now ! Making drinks to spec recipe Demonstrating responsible alcohol service Serving
