Jawatan Kosong Sous Chef
Accountable for overall success of the daily kitchen operations. Works to continually improve guest and employee satisfaction while maintaining the operating…
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Accountable for overall success of the daily kitchen operations. Works to continually improve guest and employee satisfaction while maintaining the operating…
Hold excellent cooking skill, with the flair and creativeness to enhance buffet presentations; control the breakdown after each service, in conjunction with the…
In conjunction with the Sous Chef, the CDC is fully responsible for the entire Galley of the assigned venue, which includes but is not limited to food safety,…
Control and maintain a main Galley section and its entire food production; follow set recipes & dish guidelines; assist with cleaning during food preparation…
To be aware of and understand the Company policy in respect of sourcing ingredients and ensure all chefs and kitchen staff understands and employ these policies…
*Lead and inspire a team of talented pastry chefs and bakers to deliver exquisite creations.*. As the Executive Pastry Chef, you will oversee the pastry and…
Answer, report and follow executive or sous chef’s instructions. Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
To be aware of and understand the Company policy in respect of sourcing ingredients and ensure all chefs and kitchen staff understands and employ these policies…
Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
Takes care of daily food preparation and duties to meet the standard and the quality set by the Company. Mastering the preparation and cooking of Roti Canai and…