Jawatan Kosong Restaurant Manager Subway Gua Musang
JOB TITLE : RESTAURANT MANAGER REPORTS TO : AREA MANAGER / OWNER PRIMARY OBJECTIVE OF POSITION: The Restaurant Manager performs and directs the overall restaurant
Jawatan Kosong Restauran April 2025. There are 64 Kerja Kosong Restauran in and related to Jawatan Kosong Restauran, Jobs for Restauran, Restauran Job Openings, Restauran Job Vacancies, Restauran Job Opportunities at Jawatan Kosong 2025. Find your desired Kerja Kosong Restauran below.
JOB TITLE : RESTAURANT MANAGER REPORTS TO : AREA MANAGER / OWNER PRIMARY OBJECTIVE OF POSITION: The Restaurant Manager performs and directs the overall restaurant
JOB TITLE : RESTAURANT MANAGER REPORTS TO : AREA MANAGER / OWNER PRIMARY OBJECTIVE OF POSITION: The Restaurant Manager performs and directs the overall restaurant
Position: Restaurant Supervisor (for NON-HALAL RESTAURANT) Location: Sutera Avenue, Sembulan. Job responsibilities: Fully responsible for the daily operation and management of the restaurant, including staff
Position Summary: Responsible for the daily management of the restaurant i.e shift to meet and maintain operations standards. Competency: Operationally sound, highly motivated and committed.
PAK GEMBUS Restaurant is a fast-growing brand with over 60 OUTLETS across Kuala Lumpur, Negeri Sembilan, Kedah, Selangor, Kelantan, Melaka, Perak, Johor, and Penang—and we’re
Position Summary: Responsible for the daily shift management of the restaurant to meet and maintain A&W operations standards. Competency: Operationally sound, highly motivated and committed.
Additional Information Open to Malaysian IC holders and permanent residents only. Job Number 25019014 Job Category Food and Beverage & Culinary Location Renaissance Johor Bahru
Additional Information Open to Malaysian IC holders and permanent residents only. Job Number 25019014 Job Category Food and Beverage & Culinary Location Renaissance Johor Bahru
Your main responsibilities shall among others include the following: serve food and drinks Maintain cleanliness and cleanliness of restaurants Receiving and preparing customer orders Responsible
Job Description: Responsible for serving guest, taking nad coordinating orders and keeping counters and tables clean. Responsible for preparing, cooking & presenting quality cooked safe
