Jawatan Kosong Demi Chef De Partie - Indian Kitchen Kuah The Danna Langkawi
Job Informations
Job Informations
The Danna Langkawi Hiring Jun 2025 - The Danna Langkawi give away a chance to fill Jawatan Kosong Demi Chef de Partie - Indian Kitchen, that will be placed in Kuah. You will definitely get a better chance along with less dangerous life sometime soon. Joining to this enterprise makes a person can carry out the goal easier and create the aim come true.
To help the organization eyesight and mission arrives on correct The Danna Langkawi can be open on fresh placement as Mei 2025. Everyone who are interested answering this particular vacant, remember to engage in this Jawatan Kosong Demi Chef de Partie - Indian Kitchen recruitment. If you will be one that might fill up qualifications, you can try to see more info about Jawatan Kosong Demi Chef de Partie - Indian Kitchen below.
Job Types: Full-time, Permanent
Pay: From RM2,000.00 per month
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Supplemental Pay:
Ability to commute/relocate:
Education:
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Work Location: In person
As one of the leading companies in Malaysia, The Danna Langkawi opens variety of opportunities for employees to grow and make them as future leaders of the professional and disciplined. The Danna Langkawi also offers a dynamic work environment in order to encourage employees to give optimally, and at the same time, you are able to work up new experience and knowing through the company programs.
If You are fascinated to submit an application for Jawatan Kosong Demi Chef de Partie - Indian Kitchen Kuah Mei 2025 by The Danna Langkawi, please prepare requirements files and documents as soon as possible. To apply by online, please click the "Apply" button below. If you still do not satisfy with a job recruitment above, you can try to read more jobs list in Kuah region from another company below.
Key Responsibilities: Supervise ground staff during private aircraft arrivals and departures, including ramp, baggage, and cargo operations. To ensure GSE and Skypark FBO vehicles are
Responsible for assisting the Chef de Partie and Sous Chef in the preparation and cooking of authentic Indian dishes, maintaining kitchen cleanliness, upholding food safety
Requirements: At least a recognized Bachelor’s Degree in Quantity Surveying or its equivalent. Self-motivated, initiative, and independent with good interpersonal skills. Good communication and technical
Requirements: A recognized Professional Certificate or Diploma in Mechanical / Electrical Engineering, or its equivalent. Minimum 3 years working experience in Construction Industry. Preferably accredited
Company Description The Mercure Langkawi will be described as a Hotel offering attentive, personalized service with a natural smile, friendliness, proactiveness and professionalism. In order