Jawatan Kosong Assistant Restaurant Manager - Chinese Restaurant
Additional Information Open to Malaysian IC holders and permanent residents only. Job Number 25006971 Job Category Food and Beverage & Culinary Location Renaissance Johor Bahru
Jawatan Kosong Assistant Restaurant Manager Jun 2026. There are 20 Kerja Kosong Assistant Restaurant Manager in and related to Jawatan Kosong Assistant Restaurant Manager, Jobs for Assistant Restaurant Manager, Assistant Restaurant Manager Job Openings, Assistant Restaurant Manager Job Vacancies, Assistant Restaurant Manager Job Opportunities at Jawatan Kosong 2026. Find your desired Kerja Kosong Assistant Restaurant Manager below.
Additional Information Open to Malaysian IC holders and permanent residents only. Job Number 25006971 Job Category Food and Beverage & Culinary Location Renaissance Johor Bahru
Position Summary: Responsible for the daily shift management of the restaurant to meet and maintain A&W operations standards. Competency: Operationally sound, highly motivated and committed.
(Open Relocation) -Training & Hostel are provided- Responsibilities: Assist Restaurant Manager in restaurant’s sales level and profitability with the following: Perform daily closing and tally
(Open Relocation) -Training & Hostel are provided- Responsibilities: Assist Restaurant Manager in restaurant’s sales level and profitability with the following: Perform daily closing and tally
B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black
Job description B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name
B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black
Requirements: Have at least a Diploma in any field Fluent in English and Bahasa Malaysia Be professional & customer service oriented Able work on shifts,
Responsibility : Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic.
Position Summary: Responsible for the daily shift management of the restaurant to meet and maintain A&W operations standards. Competency: Operationally sound, highly motivated and committed.
