Jawatan Kosong Beauty Adviser/Promoter
VANITY COSMECEUTICAL SDN BHD is looking for new Beauty Adviser/Promoter at JOHOR! Vanity Cosmeceutical is the brand owner of "Cosmoderm" skincare and personal care products,
Jawatan Kosong cos Julai 2026. There are 34 Kerja Kosong Cos in and related to Jawatan Kosong Cos, Jobs for Cos, Cos Job Openings, Cos Job Vacancies, Cos Job Opportunities at Jawatan Kosong 2026. Find your desired Kerja Kosong Cos below.
VANITY COSMECEUTICAL SDN BHD is looking for new Beauty Adviser/Promoter at JOHOR! Vanity Cosmeceutical is the brand owner of "Cosmoderm" skincare and personal care products,
Welcome & serve customer. Daily cleaning. Assist supervisor / superior of stock update. Assist in monthly stock count. Assist in stock arrivals - count, display,
Overview: As a Senior Cost Manager at Linesight, you will work with highly experienced, culturally diverse, and passionate teams nurturing a strong social dynamic and
Requirements Lengkap 2 dos vaksin Boleh bekerja shif, hujung minggu dan cuti umum Responsibility Menyediakan makanan dan minuman Menjaga kebersihan dan kekemasan restoran Mengambil dan
Job Requirements: Candidate must possess at least Diploma or Bachelor Degree in Business, Engineering or any other relevant field. Preferably at least 1 year experience
Cost Officer With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming
Full job description Responsibilities: Oversee daily operations of the cafe to ensure smooth functioning. Manage staff schedules and supervise team member, ensuring adherence to company
Job Responsibilities:- - Assist Procurement manager in monitoring daily operation event on item requisition. - To update & data entry on petty cash transaction under
Full Job Description 1. Sale of aesthetic treatments package/products to clients such as Facials, and more 2. To provide professional skin / body analysis and
Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables
